News

Educating Children to Live Healthier

Through this event, kids can understand how cooking can lead them and their family into a healthier life.

News

Frisian Flag Keep Innovating from New Packaging to Pop-Up Café

Frisian Flag creates “Klik, Tarik, Tuang” (Click, Pull, Pour) campaign.

News

Connecting People through Organic Life

OGH Expo to create organic culture.

Kitchen Tips

Savoury Egg Dishes of Various Countries

Adding variation of well-cooked savory egg from around the world in your menu can be more than satisfying for your customers.

Kitchen Tips

Simple Steps in Cold Brewing Coffee

The main principle of cold-brewing is soaking coffee in cold or room temperature water for some times and straining it when the process is done.

Management Tips

Designing Peranakan Chinese Restaurant

Some classic concepts are as interesting as the new ones if they are delivered right. One of them is Peranakan Chinese restaurant.

Management Tips

Hearty Moroccan Cuisine for Your Restaurant

Moroccan food can be a good idea for those who attempt to start an ethnic restaurant business.

Management Tips

Designing VW Kombi Food Truck

VW Kombi food trucks look simple and efficient. However, we also have to deal with their limited space.

Kitchen Tips

Storing Spices in your Kitchen

Although spice cannot expire, they do lose their flavour, aroma, and colour as time goes on. Store them properly in your kitchen.

Foodpedia

Emerging Trend of Floral Tea

This can be your beverage choice if you want to drink something unique yet very healthy.

Management Tips

Opening a Caribbean-Themed Restaurant

Opening Caribbean-themed restaurant is a little bit tricky, but it can be the best idea if you want to stand out.

Kitchen Tips

Brewing Tea Properly in Your Cafe

Tea can be the best beverage you will ever drink when you brew it properly.