Benefits of Foodservice Consultancy
- Hire for a short or medium term human expertise to accomplish specific
business goals and avoid long term investment in human capital.
- Internationally accredited consultants have the obligation to adopt
international business ethics ( www.fcsi.org ) and abide strictly with those
rules in order to secure client's interests.
- Specialization in Indonesian market, its history , its players while
integrating and applying solutions applicable on the global market.
- Transparency and full accountability throughout the mission process. A
professional consultant always justify and quantify his decision to the
client and does not seek any personal benefits ( see "business ethics" )
- Consistent communication throughout the mission
- A professional consultant is a "money saver" and fully participate in
searching the most economical ways to invest while securing the best
rentability for the client.
